Gluten Free Crackers - Lots of Everything!® The Perfect 10®
That totally terrific bagel-inspired everything flavor in cracker form.
Our gluten free Lots of Everything!® Crackers are baked with oats, brown rice, millet, quinoa and amaranth – 16g of delicious, crispy, crunchy whole grains. Go ahead and grab another, and say hello to a wholesomely new, whole grain way to snack!
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Proudly, our ingredients:
Van's Gluten Free Whole Grain Blend (Oats, Brown Rice Flour, Millet, Quinoa, Amaranth), Potato Starch, Non-GMO Expeller Pressed Sunflower and/or Safflower Oil, Brown Sugar, Rice Flour, Sesame Seeds, Salt, Poppy Seeds, Dried Onion, Dried Garlic, Yeast Extract, Sunflower Lecithin, Caraway Seeds, Mixed Tocopherols For Freshness.